Ingredients
Equipment
Method
Step‑by‑Step Instructions
- Rinse and hull about 8-10 fresh strawberries, then blend until completely smooth.
- Fill a tall glass halfway with ice cubes. Pour the blended strawberry puree over the ice using a fine mesh strainer.
- Add 50ml of Ms Sans Blush and gently stir to combine.
- Pour 200ml of cold lemonade over the mixture, filling the glass about halfway.
- Top with sparkling water to fill the glass and stir gently.
- Garnish with lime wheels on top before serving.
Nutrition
Notes
Enjoy immediately for the best taste and fizzy texture. Leftover blended strawberries can be stored in the fridge for up to 2 days.
