Ingredients
Equipment
Method
Step-by-Step Instructions
- In a large punch bowl or pitcher, pour in the coconut water, frozen lemonade concentrate, and water. Stir the mixture vigorously for about 30 seconds.
- Cover the punch bowl with plastic wrap or place the pitcher in the refrigerator. Allow the mixture to chill for at least 30 minutes.
- When you’re ready to serve, carefully pour the lemon-lime soda into the chilled mixture and stir gently.
- Add a few drops of blue food coloring to the punch mixture and stir gently until the color is even throughout.
- Garnish each glass with Swedish fish candies or fresh fruit slices before serving.
Nutrition
Notes
This punch is a delightful conversation starter and pairs beautifully with snacks. Store leftovers in an airtight container for up to 3 days.
