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–+ servings
Lemon Rice Krispy Treats

Lemon Rice Krispy Treats: No-Bake Bliss for Everyone

Enjoy delightful Lemon Rice Krispy Treats with a sweet white chocolate drizzle and zesty lemon flavor, perfect for any gathering.
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Prep Time 15 minutes
Cook Time 15 minutes
Cooling Time 30 minutes
Total Time 1 hour
Servings: 12 squares
Course: Desserts
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 4 tablespoons Butter or margarine for a dairy-free option
  • 6 cups Mini Marshmallows substitute with standard marshmallows if necessary
  • Zest of 1 Lemon or lime zest for a unique twist
  • 1 teaspoon Lemon Extract optional but recommended
  • 6 cups Rice Krispies cereal no substitutes recommended for best results
For the Topping
  • 1 cup White Chocolate Chips dark chocolate can be used for a different flavor

Equipment

  • 9x9-inch baking pan
  • saucepan
  • Spatula
  • Microwave-safe bowl

Method
 

Step-by-Step Instructions
  1. Grease a 9x9-inch baking pan with butter or line it with parchment paper.
  2. Melt 4 tablespoons of butter in a saucepan over low heat.
  3. Stir in 6 cups of mini marshmallows until melted and creamy.
  4. Remove from heat and fold in 6 cups of Rice Krispies cereal.
  5. Press the mixture into the prepared baking pan evenly.
  6. Melt 1 cup of white chocolate chips in a bowl, then drizzle over the treats.
  7. Garnish with fresh lemon peel or zest if desired.
  8. Allow to cool for at least 30 minutes before cutting into squares.

Nutrition

Serving: 1squareCalories: 150kcalCarbohydrates: 25gProtein: 1gFat: 5gSaturated Fat: 3gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1gCholesterol: 10mgSodium: 50mgPotassium: 20mgSugar: 12gVitamin A: 100IUVitamin C: 1mgCalcium: 10mgIron: 0.5mg

Notes

Refrigerate for a better flavor and texture. Store in an airtight container for freshness.

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