Keto Crispy Reuben Roll-Ups for Quick Low-Carb Snacking

These Keto Crispy Reuben Roll-Ups offer delicious flavors of a classic Reuben sandwich in a low-carb snack, perfect for quick indulgence.

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Prep Time 10

Cook Time 8

Cooling Time 5

Total Time 23

Servings: 4 roll-ups

Course: Snacks

Cuisine: American

Calories: 250

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Roll-Ups

2 cups Shredded Swiss Cheese Ensure it's a good melting cheese for best results.
8 ounces Corned Beef Can be substituted with smoked turkey or pastrami.
1 cup Sauerkraut Well-drained to prevent sogginess.

For the Dressing

1/2 cup Mayonnaise Greek yogurt can be used as a lighter alternative.
1 tablespoon Worcestershire Sauce
1 tablespoon Swerve Confectioners’ Sugar Keeps the dressing keto-friendly.
2 tablespoons Sugar-Free Ketchup Provides tomato flavor.
1 tablespoon Horseradish Sauce Adjust to your heat preference.
1 teaspoon Paprika

Equipment

Oven
Baking Sheet
Parchment Paper
Mixing Bowl

Method

Step-by-Step Instructions

Preheat your oven to 400°F (200°C).
Line a baking sheet with parchment paper.
Shred Swiss cheese and create small mounds on the baking sheet.
Bake cheese for 6-8 minutes until golden and bubbly.
Mix mayonnaise, Worcestershire sauce, Swerve sugar, ketchup, horseradish, and paprika until smooth.
Layer corned beef, sauerkraut, and dressing on cheese circles.
Fold cheese over the fillings and seal edges.
Cool for a few minutes before serving.

Nutrition

Serving: 1roll-upCalories: 250kcalCarbohydrates: 5gProtein: 15gFat: 20gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gCholesterol: 60mgSodium: 900mgPotassium: 150mgFiber: 1gSugar: 2gVitamin A: 500IUVitamin C: 2mgCalcium: 300mgIron: 2mg

Notes

Store leftovers in an airtight container in the fridge for up to 2-3 days. For freezing, place unbaked roll-ups in a single layer, then transfer them to a freezer-safe bag for up to 2 months.

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