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Louisiana Voodoo Fries

Irresistible Louisiana Voodoo Fries with Spicy Ranch Sauce

Discover Louisiana Voodoo Fries, a flavorful twist on comfort food, topped with a creamy Cajun ranch sauce and gooey white cheddar.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Snacks
Cuisine: Cajun
Calories: 350

Ingredients
  

For the Fries
  • 1 bag Frozen French Fries Use homemade for fresh taste.
For the Cheese Sauce
  • 2 tablespoons Butter Can substitute with olive oil.
  • 2 tablespoons All-Purpose Flour Gluten-free flour can be used as a substitute.
  • 1 cup Milk Any milk variety or dairy alternative works.
  • 1 tablespoon Ranch Seasoning Powder Use homemade ranch seasoning or adjust quantity to taste.
  • 0.5 teaspoon Cayenne Pepper Adjust quantity to control heat level.
  • 1 cup White Cheddar Cheese Feel free to substitute for a different cheese profile.

Equipment

  • Oven
  • Baking Sheet
  • saucepan
  • Whisk
  • Air Fryer

Method
 

Step-by-Step Instructions for Louisiana Voodoo Fries
  1. Preheat your oven or air fryer to 400°F (200°C) and line a baking sheet or air fryer basket with parchment paper.
  2. Spread your frozen French fries evenly in a single layer. Bake for approximately 20-25 minutes, flipping halfway through.
  3. Melt the butter in a saucepan over medium heat and whisk in the flour for about 2 minutes to form a roux.
  4. Gradually pour in the milk while whisking continuously until smooth. Mix in the ranch seasoning and cayenne pepper, cooking until thickened.
  5. Reduce heat to low and stir in the shredded cheddar until melted and creamy.
  6. Transfer fries to a serving platter and drizzle the cheese sauce over them. Garnish with additional cayenne pepper if desired.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 40gProtein: 10gFat: 18gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 50mgSodium: 800mgPotassium: 400mgFiber: 3gSugar: 1gVitamin A: 100IUVitamin C: 2mgCalcium: 200mgIron: 1mg

Notes

Serve immediately for best flavor and texture. Optionally, customize with toppings like jalapeños or crispy bacon.

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