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Inside Out Chocolate Chip Cookies

Inside Out Chocolate Chip Cookies: A Heavenly Surprise Bite

Discover the irresistible Inside Out Chocolate Chip Cookies with a gooey chocolate center, perfect for a delightful treat.
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Prep Time 10 minutes
Cook Time 12 minutes
Cooling Time 5 minutes
Total Time 27 minutes
Servings: 12 cookies
Course: Desserts
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cookie Base
  • 1 cup Unsalted Butter softened to room temperature
  • 1 cup Brown Sugar packed
  • 1/2 cup Granulated Sugar
  • 2 teaspoons Vanilla Extract
  • 2 cups All-Purpose Flour
  • 1 teaspoon Baking Soda
  • 1/2 teaspoon Salt
For the Gooey Filling
  • 1 cup Chocolate Chips use halal-compliant

Equipment

  • Mixing Bowl
  • Cookie scoop
  • Baking Sheet
  • Oven

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C).
  2. Cream softened unsalted butter, brown sugar, and granulated sugar in a mixing bowl for 3-5 minutes until smooth and creamy.
  3. Add eggs one at a time, mixing well after each addition, then stir in vanilla extract.
  4. In a separate bowl, whisk together flour, baking soda, and salt. Gradually add to the wet mixture, mixing gently until just combined.
  5. Fold in chocolate chips evenly into the dough.
  6. Scoop the cookie dough onto a lined baking sheet, spacing them about 2 inches apart.
  7. Bake for 10-12 minutes until edges are golden brown and center is soft.
  8. Allow cookies to cool on the baking sheet for a few minutes before transferring to a wire rack.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 20gProtein: 1gFat: 7gSaturated Fat: 4gCholesterol: 30mgSodium: 90mgSugar: 10g

Notes

For the best results, ensure room temperature butter and avoid overmixing the dough.

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