Indulge in Guilt-Free Sugar Free Cookie Dough Bliss

Enjoy guilt-free indulgence with this delicious Sugar Free Cookie Dough, perfect for keto lifestyles.

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Prep Time 10

Total Time 10

Servings: 4 servings

Course: Desserts

Cuisine: American

Calories: 120

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Dough

1/2 cup almond flour Provides structure and a nutty flavor
1/4 teaspoon kosher salt Enhances sweetness and balances flavors
1/4 cup confectioners Swerve or Lakanto Acts as a sweetener mimicking powdered sugar
2 tablespoons unsalted butter (melted) Adds richness and binds the ingredients
1/2 teaspoon vanilla extract Adds depth to the flavor
1-2 teaspoons unsweetened almond milk Adjusts the dough consistency
1/4 cup sugar-free chocolate chips Provides sweetness and texture

Equipment

Mixing Bowl
Whisk
Spatula

Method

Step-by-Step Instructions for Sugar Free Cookie Dough

Combine dry ingredients in a mixing bowl and whisk until well blended.
Incorporate wet ingredients and mix until a smooth paste forms.
Adjust dough consistency by adding almond milk until creamy.
Fold in chocolate chips gently until evenly distributed.
Taste and adjust sweetness as needed.
Serve immediately or store in an airtight container in the fridge.

Nutrition

Serving: 1servingCalories: 120kcalCarbohydrates: 6gProtein: 2gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 15mgSodium: 75mgPotassium: 100mgFiber: 2gVitamin A: 200IUCalcium: 40mgIron: 1mg

Notes

Store in the fridge for up to 1 week, or freeze for up to 3 months.

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