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–+ servings
Healthy Crockpot Chicken Tacos

Delicious Healthy Crockpot Chicken Tacos for Easy Weeknight Eats

Discover the ease and flavor of Healthy Crockpot Chicken Tacos, a guilt-free meal perfect for weeknight dinners.
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Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Servings: 4 tacos
Course: Dinner
Cuisine: Mexican
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 2 pounds Boneless, Skinless Chicken Breasts Can also use boneless thighs for more flavor.
  • 1 cup Chicken Broth Opt for low or no salt varieties.
For the Spices
  • 1 tablespoon Chili Powder Adjust to taste for spice level.
  • 1 teaspoon Cumin
  • 1 teaspoon Paprika
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Onion Powder
For the Flavor Boost
  • 1 cup Salsa Choose your favorite brand.
  • 2 tablespoons Lime Juice Fresh lime preferred.

Equipment

  • Crockpot

Method
 

Step-by-Step Instructions
  1. Place chicken breasts in the crockpot and sprinkle with chili powder, cumin, paprika, garlic powder, and onion powder.
  2. Pour salsa over the chicken, adding lime juice if using.
  3. Gently pour the chicken broth around the chicken.
  4. Cover and cook on low for 4 to 6 hours or high for 3 to 4 hours.
  5. Once cooked, shred the chicken using forks or a stand mixer.
  6. Return shredded chicken to the crockpot and mix it with the juices.
  7. Serve in tortillas or over rice with desired toppings.

Nutrition

Serving: 1tacoCalories: 250kcalCarbohydrates: 15gProtein: 28gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 70mgSodium: 300mgPotassium: 450mgFiber: 3gSugar: 2gVitamin A: 600IUVitamin C: 5mgCalcium: 30mgIron: 2mg

Notes

For best results, always return shredded chicken to cooking juices to maintain moisture.

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