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+ servings
Banana Bread Brownies

Decadent Banana Bread Brownies That Will Wow Your Taste Buds

Indulge in delightful Cinnamon Crumb Banana Bread Brownies that blend the flavors of chocolate and banana in every fudgy bite.
Prep Time 15 minutes
Cook Time 25 minutes
Cooling Time 10 minutes
Total Time 50 minutes
Servings: 9 squares
Course: Desserts
Calories: 200

Ingredients
  

Brownies Ingredients
  • 1 cups ripe bananas very speckled or brown
  • 1 cups granulated sugar
  • 1/2 cups brown sugar
  • 1/2 cups unsalted butter melted
  • 2 large eggs at room temperature
  • 1 teaspoon vanilla extract optional
  • 1 cups all-purpose flour can substitute with gluten-free blend
  • 1/3 cups unsweetened cocoa powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cups chocolate chips optional

Equipment

  • 9x9-inch baking pan
  • Mixing Bowl
  • Spatula
  • Whisk

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and prepare a 9x9 inch baking pan with parchment paper.
    Banana Bread Brownies
  2. Mash the ripe bananas in a mixing bowl until smooth, aiming for about one cup.
    Banana Bread Brownies
  3. Mix in the granulated sugar, brown sugar, and melted unsalted butter until glossy.
    Banana Bread Brownies
  4. Beat in the large eggs one at a time, then mix in the vanilla extract until smooth.
    Banana Bread Brownies
  5. In a separate bowl, whisk together the flour, cocoa powder, baking soda, and salt.
    Banana Bread Brownies
  6. Fold the dry mixture into the wet ingredients gently to avoid overmixing.
    Banana Bread Brownies
  7. Pour the batter into the prepared baking pan, spreading evenly.
    Banana Bread Brownies
  8. Bake for approximately 25 minutes until the edges are set and the center jiggles slightly.
    Banana Bread Brownies
  9. Let the brownies cool in the pan for about 10 minutes, then transfer to a wire rack.
    Banana Bread Brownies
  10. Slice into squares when completely cool and serve as desired.
    Banana Bread Brownies

Nutrition

Serving: 1squareCalories: 200kcalCarbohydrates: 30gProtein: 3gFat: 8gSaturated Fat: 5gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 180mgPotassium: 200mgFiber: 2gSugar: 15gVitamin A: 5IUVitamin C: 6mgCalcium: 2mgIron: 8mg

Notes

For a flavor boost, consider adding spices like cinnamon or nutmeg.

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