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Angel Beef Casserole

Comforting Angel Beef Casserole for Family Dinner Bliss

Savor the delightful taste of Angel Beef Casserole, a comforting dish that combines ground beef, creamy cheeses, and crispy tater tots for the perfect family dinner.
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Prep Time 15 minutes
Cook Time 50 minutes
Resting Time 10 minutes
Total Time 1 hour 15 minutes
Servings: 6 servings
Course: Dinner
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Casserole
  • 2 lbs Ground Beef Opt for lean ground beef for a healthier option.
  • 8 oz Cream Cheese Ensure it's softened for easy mixing.
  • 10.5 oz Cream of Mushroom Soup Can be substituted with cream of chicken or celery soup.
  • 1 cup Beef Broth Vegetable broth works for a lighter version.
  • 1 packet Italian Dressing Mix Imparts robust herby flavors.
  • 32 oz Frozen Tater Tots Creates a crispy topping; feel free to replace with mashed potatoes.
  • 2 tbsp Melted Butter Optional for a lower-fat version.
Optional Variations
  • 1 lb Ground Turkey or Plant-Based Meat For a lighter or vegetarian option.
  • 1 cup Shredded Cheese Add for an extra layer of flavor.
  • 1 cup Sautéed Vegetables Experiment with bell peppers or spinach.

Equipment

  • large skillet
  • 9x13 inch baking dish
  • Mixing Bowl

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C). Grease a 9x13-inch baking dish with cooking spray or butter.
  2. In a large skillet over medium-high heat, brown 2 lbs of ground beef for 7-10 minutes. Drain excess fat.
  3. Stir in the Italian dressing mix into the cooked beef and mix well.
  4. In a mixing bowl, whisk together softened cream cheese, cream of mushroom soup, and beef broth until smooth.
  5. Spread the beef mixture across the bottom of the baking dish. Pour the creamy mixture over the beef, then arrange tater tots on top.
  6. Drizzle melted butter over tater tots for enhanced flavor and golden crust.
  7. Bake uncovered for 40-50 minutes until tater tots are golden and filling is bubbling. Broil for 2-3 minutes for extra crispiness.
  8. Allow to rest for 5-10 minutes before serving. Enjoy your comforting masterpiece!

Nutrition

Serving: 1sliceCalories: 450kcalCarbohydrates: 35gProtein: 25gFat: 25gSaturated Fat: 12gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 80mgSodium: 800mgPotassium: 500mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 2mgCalcium: 200mgIron: 3mg

Notes

Ensure cream cheese is fully softened before mixing for a smooth filling. You can assemble the casserole the night before to save time.

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