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Caramel Apple Cheesecake Bars

Caramel Apple Cheesecake Bars for a Cozy Fall Treat

Delightful Caramel Apple Cheesecake Bars bring comfort and sweetness for a perfect fall treat.
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Prep Time 15 minutes
Cook Time 12 minutes
Cooling Time 5 minutes
Total Time 32 minutes
Servings: 12 bars
Course: Desserts
Cuisine: American
Calories: 160
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Base Ingredients
  • 2 cups Oats Certified gluten-free
  • 1 cup Nut Butter Almond or sunflower seed butter
  • 1/2 cup Maple Syrup Can substitute with honey
  • 1 cup Chocolate Chips Semi-sweet or dark chocolate
Optional Toppings
  • 1 pinch Sea Salt For enhancing flavors
  • Dried Fruits or Nuts For added texture and flavors

Equipment

  • Oven
  • Mixing Bowl
  • Baking Sheet
  • Parchment Paper
  • Spatula
  • Cooling Rack

Method
 

Baking Instructions
  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
    Caramel Apple Cheesecake Bars
  2. Combine oats, nut butter, maple syrup, and chocolate chips in a large mixing bowl until a sticky dough forms.
    Caramel Apple Cheesecake Bars
  3. Drop rounded tablespoons onto the lined baking sheet, spacing them about 2 inches apart.
    Caramel Apple Cheesecake Bars
  4. Bake for 10-12 minutes until cookies are light golden brown around the edges.
    Caramel Apple Cheesecake Bars
  5. Cool on the baking sheet for 5 minutes before transferring to a wire rack.
    Caramel Apple Cheesecake Bars
  6. Allow cookies to cool completely before enjoying.
    Caramel Apple Cheesecake Bars

Nutrition

Serving: 1barCalories: 160kcalCarbohydrates: 20gProtein: 4gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gSodium: 100mgPotassium: 200mgFiber: 3gSugar: 6gVitamin A: 50IUCalcium: 30mgIron: 1mg

Notes

These cookies are easy to make and perfect for satisfying sweet cravings. Experiment with different mix-ins for a unique flavor profile.

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