Name: Famous La Scala Chopped Salad Recipe: A Hollywood Classic You’ll Love
Prep time: 15 min
Total time: 25 min
Ingredients: 1 head Romaine Lettuce (Substitutable with butter lettuce.); 6 ounces Genoa Salami (Prosciutto or turkey can be used.); 8 ounces Shredded Mozzarella Cheese (Feta cheese can be a tangy alternative.); 1 cup Chickpeas (Black beans can be substituted.); 1/4 cup Olive Oil (Avocado oil is a good neutral alternative.); 2 tablespoons Red Wine Vinegar (Apple cider vinegar is a sweeter substitute.); 1 tablespoon Dijon Mustard (Yellow mustard can be used for simplicity.); 1 teaspoon Oregano (Italian seasoning can be an alternative.)

Walking into a cozy Italian eatery, the aroma of fresh ingredients and zesty dressing fills the air, wrapping around me like a comforting hug. There’s something undeniably appealing about the Famous La Scala Chopped Salad Recipe, which has captivated celebrities and food lovers alike. In just 15 minutes, you can whip up this vibrant dish, combining crisp romaine, savory salami, and creamy mozzarella into a delightful medley of textures and flavors. Perfect for quick lunches or impressive dinner parties, this chopped salad not only promises a healthy dose of nutrition, but it also elevates your home dining experience to a Hollywood level. Are you ready to bring this celebrity-approved classic into your kitchen? Let’s dive in!

Why is La Scala Salad So Popular?

Simplicity at Its Best: This recipe comes together in just 15 minutes, making it the ideal choice for busy weeknights or last-minute gatherings.

Flavor Explosion: With a delightful mix of savory salami, creamy mozzarella, and zesty dressing, every bite bursts with freshness and taste.

Versatile Dining Option: Serve this salad as a light lunch or pair it with warm bread for a satisfying dinner, just like in your favorite Italian bistro.

Crowd-Pleasing Appeal: Loved by culinary aficionados and casual eaters alike, this salad is perfect for impressing guests at parties or simply savoring on your own.

If you enjoy making recipes that stand out, you might also love our Famous Scala Chopped salad or try a delectable Pasta Salad Every dish for variety!

Famous La Scala Chopped Salad Ingredients

This vibrant Famous La Scala Chopped Salad Recipe showcases fresh ingredients that make every bite a delight.

For the Salad
• Romaine Lettuce – Provides a crisp base for the salad; feel free to substitute with butter lettuce for a milder flavor.
• Genoa Salami – Adds savory depth and protein; prosciutto or turkey make great lighter alternatives.
• Shredded Mozzarella Cheese – Contributes creaminess and richness; feta cheese can give the salad a tangy twist.
• Chickpeas – Offers hearty texture and extra protein; black beans can be used for a fun flavor variation.

For the Dressing
• Olive Oil – Essential for the dressing, providing richness; avocado oil works well for a neutral taste.
• Red Wine Vinegar – Adds bright acidity; apple cider vinegar is a sweeter substitute if preferred.
• Dijon Mustard – Enhances the dressing with its tangy flavor; yellow mustard is a simpler option if you want to keep it basic.
• Oregano – Provides lovely herbal notes; Italian seasoning can serve as an alternative if you’re in a pinch.

Enjoy crafting this delicious salad that embodies the celebrity favorite vibe of La Scala!

Step‑by‑Step Instructions for Famous La Scala Chopped Salad Recipe

Step 1: Prepare Ingredients
Begin by finely chopping the romaine lettuce, salami, mozzarella cheese, and chickpeas into uniform pieces. This ensures even flavor distribution in your Famous La Scala Chopped Salad. Aim for bite-sized pieces, approximately 1/2 inch, and set them aside in a large mixing bowl, ready to come together beautifully.

Step 2: Make Dressing
In a medium-sized bowl, whisk together 1/4 cup of olive oil, 2 tablespoons of red wine vinegar, 1 tablespoon of Dijon mustard, and a teaspoon of dried oregano. Season with salt and freshly ground black pepper to taste. Continue whisking until the dressing is well-emulsified and smooth, providing a delightful base for your salad.

Step 3: Combine Salad
Pour the prepared dressing over the chopped ingredients in the large mixing bowl. Using a pair of tongs, gently toss the salad until everything is evenly coated in that vibrant dressing. This step ensures each bite of your Famous La Scala Chopped Salad bursts with flavor, so take your time to mix thoroughly.

Step 4: Rest Salad
Allow the assembled salad to rest for about 5 to 10 minutes before serving. This resting period lets the flavors meld together beautifully, enhancing the overall taste of the Famous La Scala Chopped Salad. You’ll notice the vibrant colors and aromas becoming even more inviting during this time.

Step 5: Serve
Toss the salad one last time to mix the ingredients just before serving. Dish it up in individual bowls or on a large platter, and enjoy your fresh and celebrity-approved salad either chilled or at room temperature. The combination of textures and flavors will impress your guests or make for a satisfying meal at home.

What to Serve with Famous La Scala Chopped Salad

Elevate your dining experience by pairing this vibrant salad with complementary sides and drinks that enhance its Hollywood flair.

Garlic Bread: The warm, buttery crunch of garlic bread adds a delightful contrast to the crisp salad, making each bite satisfying while offering an enticing aroma.
Grilled Chicken: Tender and juicy, grilled chicken provides additional protein and heartiness, turning your meal into a filling feast that remains light and fresh.
Caprese Skewers: These skewers burst with flavors of ripe tomatoes, fresh basil, and creamy mozzarella. Their simplicity mirrors the salad, adjusting your palate for a harmonious meal.
Roasted Vegetables: Earthy roasted vegetables bring warmth and a medley of flavors that beautifully balance the zesty notes of the salad, resulting in a wholesome mouthful.
Italian Pinot Grigio: A crisp, chilled glass of this wine offers refreshing acidity, accentuating the zesty notes in the salad while enhancing the overall dining experience.
Fresh Fruit Salad: A light, sweet contrast to the savory aspects of the chopped salad, fresh fruits provide a refreshing endnote that feels both indulgent and healthy.
Pesto Pasta Salad: The nutty, herby flavors of this pasta side are a delightful nod to Italian cuisine that pairs seamlessly with your Famous La Scala Chopped Salad.

Expert Tips for Famous La Scala Chopped Salad

Chop with Care: Ensure all ingredients are chopped uniformly. This not only looks appealing but also guarantees that every bite of your Famous La Scala Chopped Salad is flavorful and balanced.
Freshness is Key: For the best taste, prepare the salad just before serving. Storing ingredients separately helps maintain their crispness and flavor until you’re ready to enjoy.
Adjust to Taste: Before mixing the dressing with the salad, taste it first. You may want to add more vinegar for tang or a pinch of salt for an extra flavor boost.
Dress with Love: Toss the salad gently to avoid bruising the ingredients. This keeps the romaine crisp and ensures a delightful texture in your Famous La Scala Chopped Salad.
Make Ahead Wisely: If prepping in advance, only combine with dressing right before serving. Leftover salad can be stored for a day but is best enjoyed fresh.

Make Ahead Options

These Famous La Scala Chopped Salad ingredients are perfect for meal prep, allowing you to save valuable time during busy weeknights! You can chop the romaine lettuce, salami, mozzarella, and chickpeas up to 24 hours in advance; simply store each ingredient in separate airtight containers in the refrigerator to maintain their freshness. The dressing can also be prepared and kept in the fridge for up to 3 days; just give it a good shake before using. When you’re ready to serve, combine the ingredients in a large bowl, toss them together with the dressing, and let the salad rest for about 5-10 minutes to meld the flavors beautifully. Enjoy this easy and delicious meal made simple!

How to Store and Freeze Famous La Scala Chopped Salad

Fridge: Keep leftover salad in an airtight container for up to 1 day. For optimal freshness, store the dressing separately until just before serving to avoid sogginess.

Freezer: It’s not recommended to freeze the Famous La Scala Chopped Salad, as the ingredients may lose their crispness and texture upon thawing.

Preparation Tip: For meal prep, store chopped ingredients in separate containers in the fridge. Combine them with dressing right before enjoying for the best flavor and crunch.

Serving: Just toss the salad lightly before serving and enjoy chilled or at room temperature for a delightful meal experience.

Famous La Scala Chopped Salad Variations

Feel free to explore these fun and flavorful twists on the classic La Scala chopped salad, making it uniquely yours!

Dairy-Free: Substitute the mozzarella with avocado for a creamy, dairy-free option that’s equally satisfying. Creamy avocado complements the textures beautifully and brings a fresh taste.
Protein-Packed: Swap in grilled chicken or shrimp for added protein, perfect for a heartier dish. These options will give your salad an extra layer of flavor and make it an impressive meal.
Vegetarian Delight: Replace salami with roasted or grilled vegetables like zucchini and bell peppers. Not only does it add color, but the smoky flavor enhances the salad’s overall depth.
Spicy Kick: For those who love a bit of heat, add diced jalapeños or red pepper flakes in the dressing. A dash of spice elevates the flavors and keeps it exciting.
Nutty Flavor: Toss in some toasted pine nuts or walnuts for a satisfying crunch and nutty richness. This textural addition can transform your salad into a gourmet experience!
Herb Infusion: Experiment with different herbs like fresh basil or cilantro instead of oregano for a flavor twist. Fresh herbs elevate the salad’s aroma and add a refreshing angle.
Seasonal Touch: Incorporate seasonal fruits like diced apples or pears for a hint of sweetness. The fruity addition contrasts beautifully with the savory ingredients, creating a delightful balance.
Zesty Vinaigrette: Use a homemade vinaigrette with lemon juice instead of vinegar for a citrusy twist that brightens the whole dish. This little change adds pizzazz while maintaining that zesty character.

If you’re in the mood for more fresh flavors, try our Pasta Salad Sweet or whip up a delicious Seafood Boil Garlic for a different culinary adventure!❣️

Famous La Scala Chopped Salad Recipe FAQs

How do I choose ripe ingredients for my salad?
Absolutely! For the best Famous La Scala Chopped Salad, select vibrant Romaine lettuce that is crisp and free from wilting or brown edges. The leaves should be a fresh, bright green. If using tomatoes, they should be firm and fragrant, while chickpeas should be plump and stored properly. This ensures a fresh and delicious salad every time.

How should I store any leftover salad?
Very importantly, store leftover Famous La Scala Chopped Salad in an airtight container in the fridge for up to 1 day. To keep it fresh, separate the dressing from the salad until you’re ready to eat. This helps prevent the ingredients from becoming soggy and losing their delightful crunch.

Can I freeze the Famous La Scala Chopped Salad?
It’s best to avoid freezing this salad. Freezing may cause the vegetables and cheeses to lose their crisp texture once thawed. If you’d like to save time, prepare the individual salad components in advance, and store those in separate containers in the fridge instead!

What are some common issues when making this salad?
One common issue is if the lettuce wilts or becomes soggy. To prevent this, ensure that your Romaine lettuce is completely dry after washing. Use a salad spinner for best results. Additionally, taste the dressing before adding it to the salad; you may want to tweak the vinegar or mustard to suit your taste preferences.

Are there any dietary considerations for this salad?
Absolutely! If you’re cooking for someone with dietary restrictions, consider the following: the Famous La Scala Chopped Salad is not gluten-free due to the salami and chickpeas potentially containing gluten. For a gluten-free version, check for certified gluten-free salami. Additionally, if anyone is allergic to dairy, you can swap the mozzarella for a vegan cheese alternative or simply omit it.

How can I best prepare the salad in advance?
For optimal flavor and texture, chop the salad ingredients ahead of time and store them in separate containers in the fridge. This keeps everything fresh. When you’re ready to serve, just mix everything together with the dressing. This way, you can enjoy a fresh and delicious Famous La Scala Chopped Salad that retains its delightful crunch and flavor!